04363nam 2201201z- 450 991055750560332120220111(CKB)5400000000044500(oapen)https://directory.doabooks.org/handle/20.500.12854/76841(oapen)doab76841(EXLCZ)99540000000004450020202201d2021 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierHorticultural Crop Response to Different Environmental and Nutritional StressBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20211 online resource (208 p.)3-0365-1948-3 3-0365-1949-1 Environmental conditions and nutritional stress may greatly affect crop performance. Abiotic stresses such as temperature (cold, heat), water (drought, flooding), irradiance, salinity, nutrients, and heavy metals can strongly affect plant growth dynamics and the yield and quality of horticultural products. Such effects have become of greater importance during the course of global climate change. Different strategies and techniques can be used to detect, investigate, and mitigate the effects of environmental and nutritional stress. Horticultural crop management is moving towards digitized, precision management through wireless remote-control solutions, but data analysis, although a traditional approach, remains the basis of stress detection and crop management. This Special Issue summarizes the recent progress in agronomic management strategies to detect and reduce environmental and nutritional stress effects on the yield and quality of horticultural crops.Research & information: generalbicsscantioxidantascorbic acidbaby cornbaby corn qualitybaby corn yieldbiochemical constituentsBradyrhizobiumBradyrhizobium elkaniiBradyrhizobium japonicumBrixcactus pearcalciumCapsicum annuumcarotenoidschlorophyllchoppingclimate changecompetitive infectioncompositional datacontainer productioncranberry yield parameterselectrical conductivityevapotranspirationfirmnessflavonoidsFrench beanGA3greenhousegrowing environmentsgrowthhail damageheat unitsimage processinginfectioninjection applicationion leakagekharif seasonleaching fractionlignificationlocal diagnosismangetoutmicro-nutrientsmineral compositionmineralsn/anitrogennodule compositionnon-leguminous cover cropsnursery productionnutrient stresspeasphotosynthesisplant population densitypolyolspotassiumproliferation in soilprolineredundancy analysisremote sensingsalinityspraying applicationsusceptibilityTAcytemperature effectstemperature-dependent distributionThuja standishii × plicatatotal phenolic contentvegetablesvitaminsvolumetric water contentwater deficitβ-caroteneResearch & information: generalMarino Stefanoedt763693Marino StefanoothBOOK9910557505603321Horticultural Crop Response to Different Environmental and Nutritional Stress3034752UNINA