08603nam 2202953z- 450 991055742200332120231214132951.0(CKB)5400000000043474(oapen)https://directory.doabooks.org/handle/20.500.12854/68275(EXLCZ)99540000000004347420202105d2021 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierPoultry NutritionBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20211 electronic resource (754 p.)3-03943-853-0 3-03943-854-9 The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota and the health of poultry. Therefore, I invite submissions of recent findings, as original research or reviews, on poultry nutrition, including, but not limited to, the following areas: the effect of feeding on poultry meat end egg quality; nutrient requirements of poultry; the use of functional feed additives to improve gut health and immune status; microbiota; nutraceuticals; soybean meal replacers as alternative sources of protein for poultry; the effects of feeding poultry on environmental impacts; the use of feed/food by-products in poultry diet; and feed technology.Research & information: generalbicsscBiology, life sciencesbicsscTechnology, engineering, agriculturebicsscAflatoxin B1Lactobacillusanti-fungalAspergillus flavusin vitropoultrychickensascorbic acidcurcuminboric acidnecrotic enteritisSalmonella Enteritidisbroilergrowthintestinal villiSalmonellabroilersIBDVsoybean isoflavonesimmune functionviral protein 5 mRNA expressionduckszinc oxidephytasegrowth performancezinc utilizationresidual feed consumptionquailhigh environmental temperatureintestinal morphologyduodenumintestinal absorptionbroilers feedingpropolisbee pollenDHAomega-3fatty acidsenrichmentselenium sources-levelsselenium retentionantioxidant capacityfrozen meatembryonic developmentheat shock proteinsimmunoglobulinintracytoplasmic vacuolesL-arginineamino acidsdietary supplementationhumoral immunityMoringa oleiferalaying performancehealth statusenergy requirementmeat qualityslow-growing broilersnutrient depositionxylanasearabinofuranosidasesnutrient utilizationimmunitystrainin ovo injectionroyal jellychickenhatchabilitybloodchitooligosaccharideintestinal integritydigestive functionheat stressindigenous yellow-feathered breeddenatonium benzoategenisteinggTas2Rsbitter taste receptorslicoriceGlycyrrhiza glabrabeneficial effectspharmaceuticalhealthturkeyfootpad dermatitischarcoalcrude protein reduced dietcompensatory growthomega-6fatty acidnutritionperformanceantioxidantegg and meat qualityfertilitycholesterolCuZn-SODHMG-CoAHSP70laying hensL-Thrvitamin B12pekin ducksweight gainfeed intakefeed conversion ratiohematological indicatorantibiotichydrolysable polyphenolmonoglyceridepathogenpoultry feedingantioxidant statusbamboo leaf extractcholesterol metabolismapoptosisautophagyheartkidneyCamelina oilCamelina cakepolyunsaturated fatty acidsbroiler chickenthreoninemetabolismblood parameterpolyethylene glycolred grape pomace wastebroiler chickensalternative energy sourcesoybean lecithinphospholipidsvegetable acid oildigestibility balancefree fatty acidstriacylglycerolsmannanoligosaccharideoxidative statusPartridge Shank chickensnanoparticleschromiumsupplementationelectrophysiologyUssing chamberantibioticsintestinal healthprobioticsmethioninereduced crude proteinslaughter characteristicsmedicinal mushroomsAlliumfeed additiveorganosulfur compoundspolyphenolslevelssourcescarcassbetaineEvans blue dyephysiological responsesfeed additivesprebioticsphytogenicsorganic acidsanticoccidialsClostridium perfringensproduction performanceessential oilshousing systemISA brownproductionegg productiongreen tea powderhuainan partridge chickenlipoprotein lipaseplasma lipidcadmiumclayblood biochemical parametersmultienzymesadministration methodenzyme doseblood constituentsblood chemistryemulsifiersTBARsnutrient requirementsgrowth indicesmodelingChinese yellow-feathered chickensprobioticphytobioticalternative ingredientslipid peroxidationbiological nano-curcumindietpathogensphytobioticsgreen teapomegranatedrinking waterantiradical activitycecal microbiotaSNPIGF1IGFBP2TGFß3Hubbard F15Cobb Emeatbilberry leaveswalnut leavesdigestive enzyme activitiesblood haematologyserum biochemistryResearch & information: generalBiology, life sciencesTechnology, engineering, agricultureTufarelli Vincenzoedt1296694Tufarelli VincenzoothBOOK9910557422003321Poultry Nutrition3035832UNINA