01082nam0-2200313---450-99000951717040332120120124155345.0000951717FED01000951717(Aleph)000951717FED0100095171720120124d1989----km-y0itay50------baengUSy-------001yyBiotechnology for livestock productionprepared by the Animal production and health division, FAONew YorkLondonpublished by arrangement with the Food and agriculture organization of the United Nations by Plenum press1989XXI, 452 p.ill.26 cmFAO Animal Production and Health SeriesAtti del congresso tenutosi a Roma nel 1986.BiotecnologieFAOAnimal production and health division515041ITUNINARICAUNIMARCBK990009517170403321574-9s.i.DMVBFDMVBFBiotechnology for livestock production856530UNINA01266nam--2200373---450-99000280434020331620060831120628.088-8247-168-3000280434USA01000280434(ALEPH)000280434USA0100028043420060831h2005----km-y0itay50------baitaIT||||||||001yyLibri delle case romane alla fine del Settecentouna ricerca negli archivi notariliMassimo Pautrierintroduzione di Valentino RomaniManzianaVecchiarellicopyr. 2005158 p.21 cmBibliografia, Bibliologia e BiblioteconomiaStudi132001Bibliografia, Bibliologia e BiblioteconomiaStudiBiblioteche privateFonti notariliRomaSec. 18.027.145632PAUTRIER,Massimo476279ROMANI,ValentinoITsalbcISBD990002804340203316I.2.B. 223190043 L.M.I.2.00125468BKUMAPAOLA9020060831USA011159PAOLA9020060831USA011206Libri delle case romane alla fine del Settecento995192UNISA03702nam 2200757z- 450 991055734290332120220111(CKB)5400000000042462(oapen)https://directory.doabooks.org/handle/20.500.12854/77138(oapen)doab77138(EXLCZ)99540000000004246220202201d2021 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierMediterranean Diet and Metabolic DiseasesBasel, SwitzerlandMDPI - Multidisciplinary Digital Publishing Institute20211 online resource (132 p.)3-0365-2684-6 3-0365-2685-4 Dear Colleagues, There is increasing interest regarding the protective effect of dietary patterns on a series of metabolic diseases as compared to specific food items and nutrients, since it is well accepted that foods act synergistically. In recent years, the Mediterranean diet (MD) has gained popularity as one such dietary pattern, demonstrated to deliver many benefits according to a variety of different studies (cohort, RCT, etc.), adding to its legacy. The intention of this Special Issue is to stimulate sharing of additional clues that may further develop our understanding of the relationship between the Mediterranean diet and metabolic diseases. Another aim is to clarify potential differences in the benefits observed by different MD patterns. Moreover, as more info becomes available on the effect of MD patterns in the microbiome but also in the area of proteomics and epigenetics, relevant mechanisms and involved key mediators still need to be identified in order to provide further clarity in the description of the underlying mechanisms and the potential health outcomes occurring in response to adhering to MD. You are cordially invited to submit proposals for manuscripts that bring new elements into this interesting and promising topic. We invite clinicians and researchers to submit relevant scientific work from epidemiological or clinical studies, either original articles or reviews, to this Special Issue of Nutrients entitled "Mediterranean Diet and Metabolic Diseases".MedicinebicsscanthropometricsASCVD preventionbiomarkerscardiometabolic riskclinical trialCOVID-19diabetes mellitusdietary patterneating habitshealth behaviorslifestylelifestyle behaviorslipidslipoprotein compositionMediterranean dietMediterranean DietMediterranean diet adherenceMediterranean diet scoresMediterranean dietary patternmetabolic diseasemetabolic syndromemetabolitesn/anon-communicable diseasesnutritional habitsobesitysaltsaturated fatty acidssodiumUnited Arab Emiratesurinary potassium excretionurinary sodium excretionwomenMedicineChourdakis Michaeledt1289218Magriplis EmmanuellaedtChourdakis MichaelothMagriplis EmmanuellaothBOOK9910557342903321Mediterranean Diet and Metabolic Diseases3021098UNINA