01503nam 2200409 450 991054232270332120191011083154.01-78064-792-11-78064-791-3(CKB)4100000003358313(MiAaPQ)EBC5897951(EXLCZ)99410000000335831320191011d2018 uy 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierNutrition and feeding of organic pigs /Robert BlairSecond edition.Wallingford, Oxfordshire, England ;Boston, Massachusetts :CABI,[2018]©20181 online resource (323 pages)1-78064-790-5 Includes bibliographical references and index.Aims and principles of organic pig production -- Elements of pig nutrition -- Approved ingredients for organic diets -- Diets for organic pig production -- Choosing the right breed and strain of pig -- Integrating feeding programmes into organic production systems -- Conclusions and recommendations for the future.SwineFeeding and feedsSwineFeeding and feeds.636.40855Blair Robert1933-523367MiAaPQMiAaPQMiAaPQBOOK9910542322703321Nutrition and feeding of organic pigs827191UNINA