04158nam 2200697 450 991053901060332120220306033703.01-4384-5918-1https://doi.org/10.1353/book.100022(CKB)3710000000604289(EBL)4420836(SSID)ssj0001624270(PQKBManifestationID)16361199(PQKBTitleCode)TC0001624270(PQKBWorkID)14930370(PQKB)10183658(Au-PeEL)EBL4420836(CaPaEBR)ebr11228198(OCoLC)941780274(MdBmJHUP)musev2_100022(ScCtBLL)3284c04d-fa72-4617-a61d-ed8f6f30f9bb(MiAaPQ)EBC4420836(EXLCZ)99371000000060428920160715h20162016 uy 0engur|n|---|||||txtccrSlavery in the circuit of sugar Martinique and the world economy, 1830-1848 /Dale W. TomichSecond edition.Albany, New York :State University of New York Press,2016.©20161 online resource (527 p.)Fernand Braudel Center Studies in Historical Social ScienceDescription based upon print version of record.1-4384-5917-3 Includes bibliographical references and index.Sugar and slavery in an age of global transformation, 1791-1848 -- The contradictions of protectionism : colonial policy and the French sugar market, 1804-1848 -- The local face of world process -- Sugar and slavery : forces and relations of production -- The habitation sucriere : cell unit of colonial production -- Obstacles to innovation -- A calculated and calculating system : the dialectic of slave labor -- The other face of slave labor : provision grounds and internal marketing -- Conclusion the global in the local : world-economy, sugar, and the crisis of plantation slavery in Martinique.A classic text long out of print, Slavery in the Circuit of Sugar traces the historical development of slave labor and plantation agriculture in Martinique during the period immediately preceding slave emancipation in 1848. Interpreting these events against the broader background of the world-economy, Dale W. Tomich analyzes the importance of topics such as British hegemony in the nineteenth century, related developments of the French economy, and competition from European beet sugar producers. He shows how slaves' adaptation-and resistance-to changing working conditions transformed the plantation labor regime and the very character of slavery itself. Based on archival sources in France and Martinique, Slavery in the Circuit of Sugar offers a vivid reconstruction of the complex and contradictory interrelations among the world market, the material processes of sugar production, and the social relations of slavery. In this second edition, Tomich includes a new introduction in which he offers an explicit discussion of the methodological and theoretical issues entailed in developing and extending the world-systems perspective and clarifies the importance of the approach for the study of particular histories.Fernand Braudel Center studies in historical social science.SlaveryMartiniqueHistory19th centurySlave laborMartiniqueHistory19th centurySugarcane industryMartiniqueHistory19th centurySugar tradeMartiniqueHistory19th centurySugar tradeHistory19th centuryMartiniqueEconomic conditionsSlaveryHistorySlave laborHistorySugarcane industryHistorySugar tradeHistorySugar tradeHistory306.362097298209034Tomich Dale W.1946-1090274MiAaPQMiAaPQMiAaPQBOOK9910539010603321Slavery in the circuit of sugar2637645UNINA