02235nam 2200541 450 991051143470332120170925031905.01-4725-2096-30-85785-474-7(CKB)3710000000576191(SSID)ssj0001602407(PQKBManifestationID)16311268(PQKBTitleCode)TC0001602407(PQKBWorkID)14542949(PQKB)11321261(MiAaPQ)EBC5729820(MiAaPQ)EBC6158274(EXLCZ)99371000000057619120200714d2015 uy 0engurcnu||||||||txtccrFood and urbanism the convivial city and a sustainable future /Susan ParhamLondon :Bloomsbury Academic,2015.1 online resource (362 pages) illustrationsBibliographic Level Mode of Issuance: Monograph0-85785-453-4 0-85785-452-6 Includes bibliographical references (pages 279-351) and index.Machine generated contents note: -- DedicationPrefaceAcknowledgementsList of IllustrationsIntroduction: Food and Urbanism: the Convivial City and Sustainable FuturePart One: Food, Domesticity and DesignThe Paradoxical Kitchen and the Death of DiningThe Garden and Gastronomy Part Two: Gastronomy and Public SpaceFood's Outdoor Room The Gastronomic Townscape Ambivalent SuburbiaConvivial Green Space Part Three: Food Space on the EdgeThe Productive Periphery The Megalopolitan Food RealmDesigning the Critical Food Region Food and Urbanism in a Global Context Conclusion: Food and Urbanism - Making a Resilient City BibliographyIndex.Sustainable urban developmentFoodSocial aspectsSociology, UrbanElectronic books.Sustainable urban development.FoodSocial aspects.Sociology, Urban.307.1416Parham Susan855968MiAaPQMiAaPQMiAaPQBOOK9910511434703321Food and urbanism2549438UNINA