01927nam 2200517 450 991048026620332120200929202011.00-271-07786-7(CKB)3710000001000721(OCoLC)1080549910(MdBmJHUP)muse68683(MiAaPQ)EBC6224401(EXLCZ)99371000000100072120200929d2016 ub 0engur|||||||nn|ntxtrdacontentcrdamediacrrdacarrierThe evolution of taste in American collecting /René Brimo ; translated, edited, and with an introduction by Kenneth HaltmanUniversity Park, Pennsylvania :The Pennsylvania State University Press,[2016]©20161 online resource (x, 405 pages )Originally published as L'évolution du goût aux États-Unis d'après l'histoire des collections by René Brimo (Paris, 1938).0-271-07324-1 Includes bibliographical references (pages 433-370) and index."A critical translation of Rene Brimo's 1938 French study of eighteenth- and nineteenth-century patronage and art collecting in the United States"--Provided by publisher.AestheticsArt museumsUnited StatesArtCollectors and collectingUnited StatesArtUnited StatesHistoryElectronic books.Aesthetics.Art museumsArtCollectors and collectingArtHistory.709.73Brimo René1911-1948,988350Haltman Kenneth1957-MiAaPQMiAaPQMiAaPQBOOK9910480266203321The evolution of taste in American collecting2260099UNINA