02855nam 2200757 a 450 991045955320332120200520144314.01-317-09075-61-282-78575-397866127857570-7546-9436-4(CKB)2670000000051918(EBL)587855(OCoLC)679416573(SSID)ssj0000439984(PQKBManifestationID)12162773(PQKBTitleCode)TC0000439984(PQKBWorkID)10470525(PQKB)10395013(MiAaPQ)EBC587855(MiAaPQ)EBC5293637(PPN)17095885X(Au-PeEL)EBL587855(CaPaEBR)ebr10417823(CaONFJC)MIL919121(Au-PeEL)EBL5293637(CaONFJC)MIL278575(OCoLC)1027160340(EXLCZ)99267000000005191820100610d2010 uy 0engur|n|---|||||txtccrNaming food after places[electronic resource] food relocalization and knowledge dynamics in rural development /by Maria Fonte and Apostolos G. PapadopoulosFarnham, Surrey, England ;Burlington, Vt. Ashgatec20101 online resource (306 p.)Perspectives on Rural Policy and PlanningDescription based upon print version of record.0-7546-7718-4 Includes bibliographical references and index.pt. 1. Reinventing local food and local knowledge -- pt. 2. Valorising local food and local knowledge.Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. It examines, from the perspective of all actors involved, how networks are built, what the vulnerabilities are, and the sustainability of rural development.Perspectives on Rural Policy and PlanningAgricultural diversificationEuropeLocal foodsEuropeRural developmentEuropeTraditional farmingEuropeAgricultureTechnology transferEuropeElectronic books.Agricultural diversificationLocal foodsRural developmentTraditional farmingAgricultureTechnology transfer338.109173/4Fonte Maria276667Papadopoulos Apostolos G304906MiAaPQMiAaPQMiAaPQBOOK9910459553203321Naming food after places1957362UNINA