02743nam 2200589 a 450 991045842140332120200520144314.01-4443-4777-21-282-68371-397866126837181-4443-2500-0(CKB)2560000000012010(EBL)543015(OCoLC)645098787(SSID)ssj0000414227(PQKBManifestationID)12108404(PQKBTitleCode)TC0000414227(PQKBWorkID)10386112(PQKB)10705833(MiAaPQ)EBC543015(Au-PeEL)EBL543015(CaPaEBR)ebr10394853(CaONFJC)MIL268371(EXLCZ)99256000000001201020100224d2010 uy 0engur|n|||||||||txtccrClinical nutrition in practice[electronic resource] /Nikolaos Katsilambros ... [et al.]Chichester, West Sussex, U.K. Wiley-Blackwell20101 online resource (232 p.)Description based upon print version of record.1-4051-8084-6 Includes bibliographical references and index.Energy balance -- Nutritional assessment -- Malnutrition -- Weight management and eating disorders -- Diabetes -- Cardiovascular diseases and hypertension -- Gastrointestinal diseases -- Renal disease -- Pulmonary diseases -- Life expectancy -- HIV/AIDS -- Metabolic stress -- Neoplastic diseases -- Rheumatic diseases -- Nutrition and anaemias -- Nutrition and neurological and mental disorders -- Enteral nutrition -- Parenteral nutrition -- Food allergy.An easy-to-use book with questions on clinical nutrition clearly posed and answers based on real-life studies, this is a ready reference for the busy healthcare professional. Clinical Nutrition in Practice opens with introductory chapters on the basis of healthy nutrition, malnutrition and nutritional assessment. These are followed by chapters addressing the nutritional needs of patients with obesity, diabetes, cardiovascular disease, rheumatoid and neurologic disorders, as well as diseases of various organ systems, such as the GI tract, renal and pulmonary systems. Special attentionDieteticsMiscellaneaDiet therapyMiscellaneaElectronic books.DieteticsDiet therapy615.8/54Katsilambros Nicholas522217MiAaPQMiAaPQMiAaPQBOOK9910458421403321Clinical nutrition in practice2190411UNINA