01688nam 2200565 a 450 991045772570332120200520144314.02-7592-0944-X(CKB)2550000000097219(EBL)3399445(SSID)ssj0001052900(PQKBManifestationID)11555851(PQKBTitleCode)TC0001052900(PQKBWorkID)11084428(PQKB)10029636(MiAaPQ)EBC3399445(WaSeSS)IndRDA00001598(PPN)164708340(Au-PeEL)EBL3399445(CaPaEBR)ebr10752862(OCoLC)904072915(EXLCZ)99255000000009721920130911d2011 uy 0freur|n|---|||||txtccrDanger dans l'assiette[electronic resource] /Sylviane Dragacci, Nadine Zakhia-Rozis, Pierre GaltierVersailles Éditions Quæ20111 online resource (187 p.)Collection Carnets de sciences,2110-2228Description based upon print version of record.2-7592-0943-1 Includes bibliographical references.MycotoxinsFoodToxicologyElectronic books.Mycotoxins.FoodToxicology.Dragacci Sylviane919632Zakhia-Rozis Nadine919633Galtier Pierre919634MiAaPQMiAaPQMiAaPQBOOK9910457725703321Danger dans l'assiette2062783UNINA