01628nam 22005531 450 991045368470332120200520144314.01-908999-05-5(CKB)2550000001161733(OCoLC)903596326(CaPaEBR)ebrary10804705(SSID)ssj0001128883(PQKBManifestationID)11756624(PQKBTitleCode)TC0001128883(PQKBWorkID)11075327(PQKB)11560763(MiAaPQ)EBC911800(Au-PeEL)EBL911800(CaPaEBR)ebr10804705(CaONFJC)MIL544827(EXLCZ)99255000000116173320131114d2013 uy 0engurcnu||||||||txtccrFood & drink the cultural context /edited by Donald SloanOxford :Goodfellow Publishers Ltd,2013.1 online resource (251 p.) Oxford Gastronomica seriesBibliographic Level Mode of Issuance: Monograph1-908999-03-9 1-306-13576-1 Includes bibliographical references and index.Food habitsSocial aspectsDrinking customsHistoryElectronic books.Food habitsSocial aspects.Drinking customsHistory.306.4Sloan Donald1000374MiAaPQMiAaPQMiAaPQBOOK9910453684703321Food & drink2296262UNINA