02510nam 2200613Ia 450 991045169630332120200520144314.00-8166-5554-50-8166-1050-9(CKB)1000000000479253(EBL)316584(OCoLC)182732666(SSID)ssj0000143976(PQKBManifestationID)11163531(PQKBTitleCode)TC0000143976(PQKBWorkID)10120048(PQKB)11350945(MiAaPQ)EBC316584(OCoLC)181078631(MdBmJHUP)muse39097(Au-PeEL)EBL316584(CaPaEBR)ebr10194390(CaONFJC)MIL523101(OCoLC)437191350(EXLCZ)99100000000047925319810922e19811964 ub 0engur|n|---|||||txtccrEdible mushrooms[electronic resource] /Clyde M. Christensen2nd ed., rev.Minneapolis University of Minnesota Pressc19811 online resource (139 p.)Previously published as: Common edible mushrooms. 1964.0-8166-1049-5 Includes bibliography and index.Contents; About Mushrooms; The Foolproof Four; Mushrooms with Gills; Mushrooms without Gills; Mushroom Cookery; Bibliography; IndexEdible Mushrooms was first published in 1981. Minnesota Archive Editions uses digital technology to make long-unavailable books once again accessible, and are published unaltered from the original University of Minnesota Press editions. The choicest varieties of mushrooms cannot be cultivated or commercially grown but are available in abundance to those who take the trouble to find them. With this book in hand, anyone can, with confidence, gather and enjoy delicious wild mushrooms without fear of the poisonous varieties. Edible Mushrooms,a new edition of the 1943 classic guide, Common Edible MEdible mushroomsUnited StatesIdentificationEdible fungiUnited StatesIdentificationElectronic books.Edible mushroomsEdible fungi589.2/0632Christensen Clyde Martin1905-858568MiAaPQMiAaPQMiAaPQBOOK9910451696303321Edible mushrooms2481122UNINA