03768 am 22006133u 450 991035781870332120221206103648.00-429-43989-X(CKB)4100000009931035(OAPEN)1006507(OCoLC)1111642590(OCoLC-P)1111642590(FlBoTFG)9780429439896(oapen)https://directory.doabooks.org/handle/20.500.12854/33646(EXLCZ)99410000000993103520190731d2020 uy 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierSustainable food system assessment lessons from global practice /edited by Alison Blay-Palmer, Damien Conaré, Ken Meter, Amanda Di Battista, Carla JohnstonTaylor & Francis2019Milton Park, Abingdon, Oxon ;New York, NY :Routledge,2020.1 online resource (xvii, 263 pages) illustrations; digital file(s)Routledge studies in food, society and the environment"Earthscan from Routledge" -- title page.Print version: 9781138341951 1138341959 Includes bibliographical references and index."Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring food system sustainability. Bringing together research from the Global North and South, this book shares lessons learned, explores intended and actual project outcomes, and highlights points of conceptual and methodological convergence. Interest in assessing food system sustainability is growing, as evidenced by the Milan Urban Food Policy Pact and the importance food-systems initiatives have taken in serving as a lever for attaining the UN Sustainable Development Goals. This book opens by looking at the conceptual considerations of food systems indicators, including the place-based dimensions of food systems indicators and how measurements are implicated in sense-making and visioning processes. Chapters in the second section cover operationalizing metrics, including the development of food systems indicator frameworks, degrees of indicator complexities, and practical constraints to assessment. The final section focuses on the outcomes of assessment projects, including impacts on food policy and communities involved, highlighting the importance of building connections between sustainable food systems initiatives. The global coverage and multi-scalar perspectives, including both conceptual and practical aspects, makes this a key resource for academics and practitioners across planning, geography, urban studies, food studies and research methods. It will also be of interest to government officials and those working within NGOs"--Provided by publisher.Routledge studies in food, society and the environment.Food supplyEnvironmental aspectsSustainable agricultureNutrition policyfood supplyenvironmental aspectssustainable agriculturenutrition policyFood supplyEnvironmental aspects.Sustainable agriculture.Nutrition policy.338.19Blay-Palmer Alisonedt1355051Blay-Palmer Alison1961-Conaré DamienMeter KenDi Battista AmandaJohnston CarlaOCoLC-POCoLC-PBOOK9910357818703321Sustainable food system assessment3359089UNINA