03665nam 22006255 450 991035034660332120240705152018.0981-13-2408-510.1007/978-981-13-2408-6(PPN)229913245(CKB)4100000006098290(MiAaPQ)EBC5504871(DE-He213)978-981-13-2408-6(EXLCZ)99410000000609829020180829d2019 u| 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierQuantification of Sustainability Indicators in the Food Sector /edited by Subramanian Senthilkannan MuthuSingapore :Springer Singapore :Imprint: Springer,2019.1 online resource (87 pages) illustrationsEnvironmental Footprints and Eco-design of Products and Processes,2345-7651981-13-2407-7 Includes bibliographical references.Business Strong Sustainability Performance: Evidence from Food Sector -- Bio-compounds production from agri-food wastes under a biorefinery approach: Exploring environmental and social sustainability -- Environmental indicators in the meat chain.This book highlights various methods of quantifying sustainability indicators in the food sector, highlighting the environmental indicators in the meat chain and agri-food wastes from a bio-refinery perspective. Numerous sustainability indicators that encompass all three pillars – economic, environmental and social areas – as well as individual and joint indicators (e.g. environmental and social) have been developed and quantified to date. Some of these indicators can be utilised for any industrial sector, while others are sector-specific. Behind each indicator developed, there is a unique scientific model, method or assessment technique. This book enumerates these indicators, providing details such as the concept, development methodology, assessment technique, and applications, mainly in the food industry.Environmental Footprints and Eco-design of Products and Processes,2345-7651Sustainable developmentFood scienceEngineering economyIndustrial management-EnvironmenEnvironmental managementSustainable Developmenthttp://scigraph.springernature.com/things/product-market-codes/U34000Food Sciencehttp://scigraph.springernature.com/things/product-market-codes/C15001Engineering Economics, Organization, Logistics, Marketinghttp://scigraph.springernature.com/things/product-market-codes/T22016Sustainability Managementhttp://scigraph.springernature.com/things/product-market-codes/515040Environmental Managementhttp://scigraph.springernature.com/things/product-market-codes/U17009Sustainable development.Food science.Engineering economy.Industrial management-Environmen.Environmental management.Sustainable Development.Food Science.Engineering Economics, Organization, Logistics, Marketing.Sustainability Management.Environmental Management.664.0068Muthu Subramanian Senthilkannanedthttp://id.loc.gov/vocabulary/relators/edtBOOK9910350346603321Quantification of Sustainability Indicators in the Food Sector2100391UNINA