06574nam 2202041z- 450 991034667740332120240416111010.03-03897-931-7(CKB)4920000000094893(oapen)https://directory.doabooks.org/handle/20.500.12854/42448(EXLCZ)99492000000009489320202102d2019 |y 0engurmn|---annantxtrdacontentcrdamediacrrdacarrierBreastfeeding and human lactationMDPI - Multidisciplinary Digital Publishing Institute20191 electronic resource (450 p.)3-03897-930-9 Human lactation has evolved to produce a milk composition that is uniquely-designed for the human infant. Not only does human milk optimize infant growth and development, it also provides protection from infection and disease. More recently, the importance of human milk and breastfeeding in the programming of infant health has risen to the fore. Anchoring of infant feeding in the developmental origins of health and disease has led to a resurgence of research focused in this area. Milk composition is highly variable both between and within mothers. Indeed the distinct maternal human milk signature, including its own microbiome, is influenced by environmental factors, such as diet, health, body composition and geographic residence. An understanding of these changes will lead to unravelling the adaptation of milk to the environment and its impact on the infant. In terms of the promotion of breastfeeding, health economics and epidemiology is instrumental in shaping public health policy and identifying barriers to breastfeeding. Further, basic research is imperative in order to design evidence-based interventions to improve both breastfeeding duration and women’s breastfeeding experience.Cambodiamilk metabolomicsgalactogoguesadequate intakepostnatal outcomescytomegalovirusmidwiferymilk synthesischromatographyproteinlactoferrinhuman lactationultrasound skinfoldsbreastfed infantsknowledgepregnancycaseinSEAmaternal factorsethnicitypost-partum distressbottlecompositionfeedingco-sleepingpassive immunityglycerophosphocholineanthropometricsantimicrobial proteinsprofessional supportmothers of preterm infantsresponsive feedinglactating womenpeptidomicstriiodothyroninepretermmother–infant physical contactexpressingpreterm infantappetite regulationjustification of supplementationbody compositionzinc supplementationantibodiesantisecretory factorproteolysisenteral nutritionEcuadorgrowth factorsmaternal responsivenessmaternal wellbeingnipple shieldmicrobiomematernal distresssodiumthyroidmaternal dietthyroxineIgAcaesarean sectionraw breast milkcolostrumfatty acidsbreast milkimmune cellsmetabolitesPEAprematuremode of deliveryendocannabinoidslipidspracticefat synthesisattitudesfeeding cuesinfantDocosahexaenoic acidArachidonic acidGDMmilk-acquired infectionszinc deficiencyICP-OESsocial supportinfantsomega-6 fatty acidsinfant healthHGFomega-3 fatty acidsOEAleptinmilk metabolitesCanadamother–infant interactionNMR spectroscopylipidomicsinfectionbreastfeeding supportprematurityphosphocholineimmunityQuitosex-specificitycholinepaternal roleinflammationdocosahexaenoic acidpartner supportproximal carethyroid antibodiesadipokinescalculated daily intakescandidaproton nuclear magnetic resonanceN-acylethanolaminesmilk intakewheybioelectrical impedance spectroscopybreastfeedingn-6 and n-3 polyunsaturated fatty acidbabywearingmilk compositionbreastmilkobesitylactationinfant growthformula supplementationearly life nutritionadiponectinmilk cellspotassiumhuman milklong-chain polyunsaturated fatty acidsAndean regionIrelandmass spectrometrygeographical locationdietdietary recommendationsTGF-?ion selective electrodeplasma zincbarriersinfant feedinghuman milk compositionBreastfeedingPerrella Sharonauth1302829Geddes DonnaauthBOOK9910346677403321Breastfeeding and Human Lactation3026665UNINA