02925nam 22005175 450 991033779570332120240312125542.09783030189990303018999610.1007/978-3-030-18999-0(CKB)4100000008493328(MiAaPQ)EBC5796385(DE-He213)978-3-030-18999-0(PPN)242825389(Perlego)3494763(EXLCZ)99410000000849332820190622d2019 u| 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierCircular Entrepreneurship Creating Responsible Enterprise /by Antonella Zucchella, Sabine Urban1st ed. 2019.Cham :Springer International Publishing :Imprint: Palgrave Macmillan,2019.1 online resource (234 pages)9783030189983 3030189988 Chapter 1 From Circular Principles to Circular Entrepreneurship -- Chapter 2 Circular Entrepreneurship: Triggers and Backgrounds to Value Creation -- Chapter 3 Value Propositions and Business Models for Circular Entrepreneurship -- Chapter 4 Entrepreneurship in Action: The Born Circular Firms -- Chapter 5 The Transition of Existing Businesses Towards the Circular Economy: Circular Corporate Entrepreneurship -- Chapter 6 The Growth of Circular Entrepreneurship.This original book explores how the principles of circularity, considered a law of nature but neglected within the materialistic orientation of the industrial age, are becoming attractive again in business and society. Investigation reveals enterprises small and large delivering a stimulating message, from changes in entrepreneurial mindsets to the inclusive use of new technologies and a push for innovation. Zucchella and Urban explore the novel concept of circular enterprise, showing how, with their capacity to innovate, these firms are becoming the most powerful actors of a new, sustainable social order. They examine two fundamental questions: why is this revolution occurring now, and how is it being implemented? Focusing on the most innovative practices, they demonstrate the potential of circular enterprise for industry and wider society, making clear that a new world is emerging.ManagementBusiness ethicsManagementBusiness EthicsManagement.Business ethics.Management.Business Ethics.658.421658.408Zucchella Antonellaauthttp://id.loc.gov/vocabulary/relators/aut117201Urban Sabineauthttp://id.loc.gov/vocabulary/relators/autBOOK9910337795703321Circular Entrepreneurship2112862UNINA04556nam 22006255 450 991038381170332120250609111435.03-030-41654-210.1007/978-3-030-41654-6(CKB)5300000000003579(DE-He213)978-3-030-41654-6(MiAaPQ)EBC6126728(PPN)243229291(MiAaPQ)EBC6126419(EXLCZ)99530000000000357920200302d2020 u| 0engurnn|008mamaatxtrdacontentcrdamediacrrdacarrierThe Geography of Beer Culture and Economics /edited by Nancy Hoalst-Pullen, Mark W. Patterson1st ed. 2020.Cham :Springer International Publishing :Imprint: Springer,2020.1 online resource (X, 216 p. 72 illus., 46 illus. in color.) 3-030-41653-4 Includes bibliographical references and index.Geographies of Beer -- Space and Control: Beer Shops in Downtown Yangon -- The Branding Geography of Surrey Craft Breweries -- The Rise, Fall and rise Again of Porter, The World's First Global Beer -- Poland: Polish Craft Beer Revolution (2011-2016) and the Brewing Landscape Evolution -- The Taste of Beers and the Physical Development of Brussels Between 1860 and 1914 -- Planting the Seed: Contagious Innovation Diffusion of Craft Breweries in Florida Tumunu, the Bush Beer Tradition of Aitu, Cook Islands -- Low gravity on the Rise: A Sociocultural Examination of No/Low-Alcohol, “Session”, and “Near Beer” Across The Globe -- Microbrewers and Entrepreneurship in Mexico (WIP) Consumer Tastes and Preferences of Craft Beer in Mexico -- Craftbrewing and the Remapping of San Diego -- The Geographic Dispersion of Hops Production in the United States -- Italian Craft Beer and Their Local Identity -- Performance and Strategy of North American Small Cap Breweries -- The Political Economy of Craft Beer Festivals Heat, Hops, Hallertau: Exploring Economic Implications of Climate Change for the Value Chain of the German Beer Sector -- How Economic Development and Globalization are Changing the Geography of Beer -- The Neighborhood Ingredients of American Beer Geographies -- Brewing in the EU: Exploring the Diversity of Tastes and Systems Across the European Beer Industries -- Take Me Out to the Beer Game: Craft Breweries and Minor League Baseball -- A Midwestern Geography of Local Craft Beer Markets by Firm Type -- State Policy and the Geography of American Small Brewers -- Patchwork Quilt: An Examination of Beer Policies in Georgia -- Geospatial Aspects of Beer Laws in the United States -- Northern Aggression and the Tightening of the Belt -- Looking into The Crystal Stein.This book builds on the highly successful Geography of Beer: Regions, Environment, and Society (2014) and investigates the geography of beer from two expanded perspectives: culture and economics. The respective chapters provide case studies that illustrate various aspects of these themes. As the beer industry continues to reinvent itself and its economic and cultural geographies, this book showcases historical, current, and future trends at the local, regional, national, and international scales.Economic geographyCultural geographyGeographyEconomic policyEconomic Geographyhttps://scigraph.springernature.com/ontologies/product-market-codes/J12000Cultural Geographyhttps://scigraph.springernature.com/ontologies/product-market-codes/J22000Popular Science in Geographyhttps://scigraph.springernature.com/ontologies/product-market-codes/Q24000Economic Policyhttps://scigraph.springernature.com/ontologies/product-market-codes/W34010Economic geography.Cultural geography.Geography.Economic policy.Economic Geography.Cultural Geography.Popular Science in Geography.Economic Policy.338.4766342Hoalst-Pullen Nancyedthttp://id.loc.gov/vocabulary/relators/edtPatterson Mark Wedthttp://id.loc.gov/vocabulary/relators/edtMiAaPQMiAaPQMiAaPQBOOK9910383811703321The Geography of Beer3656105UNINA