03666nam 22006495 450 991029858850332120200701013410.03-319-56596-610.1007/978-3-319-56596-5(CKB)4100000000587589(DE-He213)978-3-319-56596-5(MiAaPQ)EBC5017617(PPN)204535859(EXLCZ)99410000000058758920170902d2018 u| 0engurnn|008mamaatxtrdacontentcrdamediacrrdacarrierPolysaccharide-based Fibers and Composites Chemical and Engineering Fundamentals and Industrial Applications /edited by Lucian Lucia, Ali Ayoub1st ed. 2018.Cham :Springer International Publishing :Imprint: Springer,2018.1 online resource (IX, 117 p. 42 illus.) 3-319-56595-8 Includes bibliographical references.Principles of Fiber Formation from Polymeric Polysaccharides -- Recent Advances in Anionic and Cationic Polysaccharides Fibers -- Cyclo-polysaccharide Assisted Fiber Inclusion Complexes -- Chemistry of Polysaccharide-Proteins Fibers and Fabrics -- 3D Printing Polysaccharide Fiber Hydrogel Composites.This book includes chapters based on the potential uses of polysaccharides such as fibers in food and non-food applications. The complexity of their synthesis in plants, the highly multidisciplinary character of polysaccharide research, and the wide variety of applications from food to clothing to energy are addressed in this volume. The authors describe in detail how these latter grand challenges are of great importance in research, especially in the midst of enormous overpopulation and economic issues. Therefore, the volume contributes additional information to the chemical, nutritional, medical, and energy roles of these bio-based products, finding applications in diverse fields of their raw and composite forms. This volume is a useful resource for graduate students and contains themes for instructors and senior research leaders. Written by internationally renowned experts, it is aimed at workers in polymer laboratories, classrooms, and policy makers.Polymers  CeramicsGlassComposites (Materials)Composite materialsFood—BiotechnologyEngineering designPolymer Scienceshttps://scigraph.springernature.com/ontologies/product-market-codes/C22008Ceramics, Glass, Composites, Natural Materialshttps://scigraph.springernature.com/ontologies/product-market-codes/Z18000Food Sciencehttps://scigraph.springernature.com/ontologies/product-market-codes/C15001Engineering Designhttps://scigraph.springernature.com/ontologies/product-market-codes/T17020Polymers  .Ceramics.Glass.Composites (Materials).Composite materials.Food—Biotechnology.Engineering design.Polymer Sciences.Ceramics, Glass, Composites, Natural Materials.Food Science.Engineering Design.541.2254Lucia Lucianedthttp://id.loc.gov/vocabulary/relators/edtAyoub Aliedthttp://id.loc.gov/vocabulary/relators/edtBOOK9910298588503321Polysaccharide-based Fibers and Composites1565446UNINA