04423nam 22010693u 450 991027958240332120230607214354.097892406803889240680381(CKB)111087028329420(EBL)284723(OCoLC)476035112(SSID)ssj0000150821(PQKBManifestationID)12003957(PQKBTitleCode)TC0000150821(PQKBWorkID)10281472(PQKB)11450862(MiAaPQ)EBC284723(Au-PeEL)EBL284723(EXLCZ)9911108702832942020130418d2001|||| u|| |engur|n|---|||||txtccrEvaluation of Certain Veterinary Drug Residues in Food WHO Technical Report Series, No 9001st ed.Geneva World Health Organization20011 online resource (107 p.)WHO technical report series Evaluation of certain veterinary drug residues in foodDescription based upon print version of record.9780585474793 0585474796 9789241209007 9241209003 Contents; 1. Introduction; 2. General considerations; 3. Comments on residues of specific veterinary drugs; 4. Future work; 5. Recommendations; Acknowledgement; References; Annex 1 Reports and other documents resulting from previous meetings of the Joint FAO/WHO Expert Committee on Food Additives; Annex 2 Recommendations on compounds on the agenda and further information required; Annex 3 Proposed draft definitions of commodities for Volume 3 of Residues of veterinary drugs in foodsThis report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of JECFA, including compounds without an ADI or MRL; recommendations on principles and methods in derivation of MRLs, including a new procedure for estimating chronic dietary intakes; the use of a spreadsheet-based procedure for the statistical evaluatiEVALUATION OF CERTAIN VETERINARY DRUG RESIDUES IN FOODFood additivesFood additivesAnalysisCongressesVeterinary drugsCongressesVeterinary drug residuesCongressesFood contaminationCongressesMaximum Allowable ConcentrationFood ContaminationDrug ResiduesVeterinary DrugsOccupational ExposureEnvironmental PollutionBody BurdenPharmaceutical PreparationsEnvironmental ExposurePublic HealthChemicals and DrugsEnvironment and Public HealthDelivery of Health CareWorld HealthHILCCPublic HealthHILCCHealth & Biological SciencesHILCCFood additives.Food additivesAnalysisVeterinary drugsVeterinary drug residuesFood contaminationMaximum Allowable Concentration.Food Contamination.Drug Residues.Veterinary Drugs.Occupational Exposure.Environmental Pollution.Body Burden.Pharmaceutical Preparations.Environmental Exposure.Public Health.Chemicals and DrugsEnvironment and Public Health.Delivery of Health Care.World HealthPublic HealthHealth & Biological Sciences363.192610 s 615.9/54World Health Organization,Joint FAO/WHO Expert Committee on Food Additives,AU-PeELAU-PeELAU-PeELBOOK9910279582403321Evaluation of certain veterinary drug residues in food1940650UNINA