02476nam 2200493 450 991025142660332120231129152806.0953-51-4769-2953-51-3242-3(CKB)4100000001586764(NjHacI)994100000001586764(oapen)https://directory.doabooks.org/handle/20.500.12854/40765(EXLCZ)99410000000158676420221007d2017 uy 0engur|||||||||||txtrdacontentcrdamediacrrdacarrierAmino acid - new insights and roles in plant and animal /edited by Toshiki Asao, Md AsaduzzamanIntechOpen2017[Place of publication not identified] :IntechOpen,[2017]©20171 online resource (294 pages)953-51-3241-5 Amino Acid - New Insights and Roles in Plant and Animal provides useful information on new aspects of amino acid structure, synthesis reactions, dietary application in animals, and metabolism in plants. Section 1 includes chapters that describe the therapeutic uses, antiallergic effects, new aspects in the D-amino acid structure, historical background of desmosines, and stereoselective synthesis of ?-aminophosphonic acids. Section 2 presents the role of amino acids in plants, which includes new insights and aspects of D-amino acids, metabolism and transport in soybean, changes during energy storage compound accumulation of microalgae, and determination of amino acids from natural compounds. Section 3 describes the chapters on methodologies and requirement of dietary amino acids for Japanese quails, laying hens, and finishing pigs. The final chapter identifies potential importance of glutathione S-transferase activity for generating resistance to triclabendazole in Fasciola hepatica.Amino acidAmino acidsLife SciencesGenetics and Molecular BiologyChemical BiologyBiochemistryBioorganic ChemistryAmino acids.572.65Md. Asaduzzamanauth1366089Asao ToshikiAsaduzzaman Md.NjHacINjHaclBOOK9910251426603321Amino acid - new insights and roles in plant and animal3598380UNINA