01323nam 2200385 450 991016488810332120230808202459.01-61312-944-0(CKB)3820000000019777(MiAaPQ)EBC4498526(EXLCZ)99382000000001977720160708h20162016 uy 0engurcnu||||||||rdacontentrdamediardacarrierClaudia's cocina a taste of Mexico /Claudia Sandoval ; edited by Leda Scheintaus ; photography & styling by Todd Porter and Diane Cu-PorterNew York, New York :Stewart, Tabori & Chang,2016.©20161 online resource (248 pages) color illustrationsIncludes index.1-61769-189-5 Foreword by Graham Elliot -- Introduction -- The Basics -- Salsas and Cream Sauces -- Mazatlâan-Style Seafood -- Main Dishes -- Sides -- Breakfast -- Desserts -- Acknowledgments -- Index.Cooking, MexicanCooking, Mexican.641.5972Sandoval Claudia1246174MiAaPQMiAaPQMiAaPQBOOK9910164888103321Claudia's cocina2889675UNINA01004nam0 22002651i 450 UON0022736220231205103443.20820030730d1975 |0itac50 baitaIT|||| ||||| 1301milletrecentouno]Bonifacio VIII[Enrico Castelnuovo]MilanoMuseo Poldi-Pezzoli1975. 15 p.ill. ; 21 cm.BONIFACIO VIIIIconografiaUONC049022FISCULTURA SACRASec. 14.UONC049023FIITMilanoUONL000005734Scultura medievale21CastelnuovoEnricoUONV1073250Museo Poldi-PezzoliUONV269085650ITSOL20250905RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00227362SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI FONTI E ICON 17 SI LO 11997 7 13011271402UNIOR