01980nam 2200517 450 991015525700332120230912105150.01-118-96737-21-118-96736-41-118-96735-6(CKB)4330000000007762(MiAaPQ)EBC4770934(Au-PeEL)EBL4770934(CaPaEBR)ebr11318636(CaONFJC)MIL979315(OCoLC)967548512(EXLCZ)99433000000000776220170104h20172017 uy 0engurcnu||||||||rdacontentrdamediardacarrierHandbook of pineapple technology production, postharvest science, processing and nutrition /edited by Dr. Maria G. Lobo, Dr. Robert E. PaullChichester, England :Wiley Blackwell,2017.©20171 online resource (274 pages) illustrations (some color), graphs, tablesTHEi Wiley ebooks1-118-96738-0 Includes bibliographical references at the end of each chapters and index.Overview of pineapple -- Pineapple breeding and production -- Biology and postharvest -- Pests, diseases and weeds -- Pineapple harvesting and postharvest -- Packaging technologies -- Canned, frozen and dried -- Pineapple juice and concentrates -- Fresh-cut pineapple -- Innovative processing technologies -- Value added processing -- Composition and nutrition -- Functional properties.THEi Wiley ebooks.PineapplePineapple industryPineapple.Pineapple industry.338.1/74774Lobo Maria G(Maria Gloria),Paull Robert E.MiAaPQMiAaPQMiAaPQBOOK9910155257003321Handbook of pineapple technology2119091UNINA