03024 am 22006493u 450 991015182060332120230803021059.090-272-7171-2(CKB)2550000001100433(SSID)ssj0000917881(PQKBManifestationID)11545363(PQKBTitleCode)TC0000917881(PQKBWorkID)10894021(PQKB)10822122(MiAaPQ)EBC1316679(Au-PeEL)EBL1316679(CaPaEBR)ebr10734239(CaONFJC)MIL504859(OCoLC)854944041(ScCtBLL)e313e91a-6673-4a52-886b-e3a7fa0928b5(EXLCZ)99255000000110043320130513d2013 uy 0engurcn|||||||||txtccrCulinary linguistics[electronic resource] the chef's special /edited by Cornelia Gerhardt, Maximiliane Frobenius, Susanne LeyAmsterdam John Benjamins Pub. Co.2013xvi, 344 p. illCulture and language use,1879-5838 ;v. 10Bibliographic Level Mode of Issuance: Monograph90-272-0293-1 1-299-73608-4 Includes bibliographical references and index.Language and food are universal to humankind. Language accomplishes more than a pure exchange of information, and food caters for more than mere subsistence. Both represent crucial sites for socialization, identity construction, and the everyday fabrication and perception of the world as a meaningful, orderly place. This volume contains an introduction to the study of food and an extensive overview of the literature focusing on its role in interplay with language. It is the only publication fathoming the field of food and food-related studies from a linguistic perspective. The research articles assembled here encompass a number of linguistic fields, ranging from historical and ethnographic approaches to literary studies, the teaching of English as a foreign language, psycholinguistics, and the study of computer-mediated communication, making this volume compulsory reading for anyone interested in genres of food discourse and the linguistic connection between food and culture.English languageEtymologyEnglish languageTerms and phrasesFoodTerminologyCultureSemiotic modelsFigures of speechEnglish languageEtymology.English languageFoodCultureSemiotic models.Figures of speech.420.1/47Gerhardt Cornelia872417Frobenius Maximiliane949428Hucklenbroich-Ley Susanne949429MiAaPQMiAaPQMiAaPQBOOK9910151820603321Culinary linguistics2145931UNINA