01662nam 2200469 450 991015172670332120150625075708.01-62808-387-5(CKB)3710000000952299(MiAaPQ)EBC4759731(EXLCZ)99371000000095229920130703h20132013 uy| 0engurcnu||||||||rdacontentrdamediardacarrierNutrient content of the U.S. food supply recent data and historical context /Yves Delage, editorNew York :Nova Publishers,[2013]©20131 online resource (189 pages) illustrationsNutrition and diet research progressFood science and technology1-62808-386-7 Includes bibliographical references and index.Nutrient content of the U.S. food supply : developments between 2000-2006 / Hazel A.B. Hiza and Lisa Bente -- Nutrient content of the U.S. food supply, 1909-2004 : a summary report / Hazel A.B. Hiza and Lisa Bente.Nutrition and diet research progress series.Food science and technology series (Nova Science Publishers)Food supplyUnited StatesNutritionUnited StatesUnited StatesfastFood supplyNutrition613.2Delage YvesMiAaPQMiAaPQMiAaPQBOOK9910151726703321Nutrient content of the U.S. food supply2883237UNINA