01180nam 22003975u 450 991014880650332120211006145027.03-318-04765-1(CKB)3780000000102570(OCoLC)1046112272(SZ-BaSKA)219635(EXLCZ)99378000000010257020211006d1978 uy 0engurunu|||||How Ready Are Ready-to-Serve Foods? : International Symposium on Ready-to-Serve Foods, Karlsruhe, August 1977 / editor, K. PaulusBasel : S. Karger, 19781 online resource (VIII + 336 pages) : 67 figures, 141 tables3-8055-2884-1 NutritionMetabolismInfectious DiseasesMicrobiologyNutritionMetabolismInfectious DiseasesMicrobiology664/.6Paulus K1216471Paulus K1216471UKSKGUKSKGBOOK9910148806503321How Ready Are Ready-to-Serve Foods?2812315UNINA