01443nam 22004573 450 991014863160332120230808200236.09780848750251084875025X(CKB)3710000000921479(MiAaPQ)EBC6110830(Au-PeEL)EBL6110830(OCoLC)1142519334(EXLCZ)99371000000092147920210901d2016 uy 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierCOOKING LIGHT Best-Ever Seasonal Recipes A Cook's Guide to Peak Produce1st ed.New York :TI Inc. Books,2016.©2016.1 online resource (207 pages)9780848750220 0848750225 Cover -- Title -- Copyright -- Contents -- Spring -- Summer -- Fall and Winter -- Herbs -- Pickles and Preserves -- Etcetera -- From the Editor -- Metric Equivalents -- Nutritional Analysis.Cooking (Fruit)Cooking (Vegetables)Cooking (Fruit)Cooking (Vegetables)641.64Light The Editors of Cooking1080440MiAaPQMiAaPQMiAaPQBOOK9910148631603321COOKING LIGHT Best-Ever Seasonal Recipes3411967UNINA