04850nam 2200673 450 991013153660332120170918172536.01-119-00597-31-119-00585-X(CKB)3710000000500669(EBL)4547911(SSID)ssj0001645598(PQKBManifestationID)16414454(PQKBTitleCode)TC0001645598(PQKBWorkID)12748796(PQKB)10716355(PQKBManifestationID)13319060(PQKBWorkID)12771343(PQKB)21624343(MiAaPQ)EBC4547911(DLC) 2015011269(PPN)259875481(EXLCZ)99371000000050066920150225h20152015 uy| 0engur|n|---|||||txtccrEchinoderm aquaculture /edited by Nicholas P. Brown and Stephen D. EddyHoboken, New Jersey :Wiley Blackwell,[2015]©20151 online resource (459 p.)Includes index.0-470-96038-8 1-119-00581-7 Includes bibliographical references and index.Title Page; Copyright; Table of Contents; List of Contributors; Part I: Biology and Exploitation of Echinoderms; Chapter 1: Sea Urchin Ecology and Biology; Introduction; Natural History and Ecology; Biology and Physiology; Summary; References; Chapter 2: Use and Exploitation of Sea Urchins; Urchin Consumption around the World; Global Supply and Demand of Sea Urchins; Global Trade; North American Market: the United States and Canada; US Domestic and International Marketing Channels for Gulf of Maine Sea Urchins; Acknowledgements; References; Chapter 3: Sea Cucumber Biology and EcologyHolothuroideaAspidochirote Biology; References; Chapter 4: Use and Exploitation of Sea Cucumbers; Introduction; Sea Cucumbers as Food; Sea Cucumbers as Medicine; Sea Cucumber Processing and Marketing; Trade and Grading; References; Part II: Sea Urchin Aquaculture; Chapter 5: Sea Urchin Aquaculture in Japan; Introduction: Sea Urchin Fisheries in Japan; Current Status of Sea Urchin Fisheries; Hatchery Technology (Production of Seed); Reseeding of Sea Urchins in Japan; Land-based and Captive Sea-based Grow Out (Cultivation of Seed to Market Size); Acknowledgments; ReferencesChapter 6: Sea Urchin Aquaculture in ChinaIntroduction; Species Choices; History and Trends; Markets and Uses; Broodstock Management and Gamete Collection; Hatchery Technology; Land-Based Nursery Stage; Growout; References; Chapter 7: Sea Urchin Aquaculture in Norway; General Introduction; Sea Urchin Hatchery Technology; Manufactured Feed Development in Norway; Sea Urchin Grow-Out; Land-Based Sea Urchin Grow-Out and Roe Enhancement; Sea-Based Sea Urchin Grow-Out and Roe Enhancement; Sea Urchin Health Issues; Economics; Industry constraints and expectations; Acknowledgements; ReferencesChapter 8: Aquaculture of the Green Sea Urchin Strongylocentrotus droebachiensis in North AmericaEcology and Fisheries; Hatchery Technology; Settlement and Nursery; Growout to Market; Health Issues; Future Prospects for Green Sea Urchin Aquaculture in the Gulf of Maine; Acknowledgements; References; Chapter 9: Sea Urchin Aquaculture in Scotland; Introduction; Broodstock Management and Gamete Collection; Hatchery Production; Nursery Culture; Grow out Systems: Integrated Aquaculture; Artificial Diets; Harvesting and Handling; Disease; Economics and Future Prospects; Acknowledgments; ReferencesChapter 10: Sea Urchin Aquaculture in AustraliaIntroduction; Species Choices; Acknowledgments; References; Chapter 11: Sea Urchin Aquaculture in New Zealand; Introduction; Broodstock Management and Gamete Collection; Hatchery Technology; Growout; Ranching; Sea urchin Health Issues; Economics; Industry Constraints and Expectations; References; Chapter 12: Enhancing the Commercial Quality of Edible Sea Urchin Gonads - Technologies Emphasizing Nutritive Phagocytes; Introduction; Sea Urchin Gonads as Edible Animal ProductsSome Characteristics of High Quality, Commercial Grade Edible Sea Urchin Gonads (i.e., Roe or Uni) from Wild PopulationsSea urchin cultureSea cucumbersCultures and culture mediaAquacultureSea urchin culture.Sea cucumbersCultures and culture media.Aquaculture.639.7Brown Nicholas P(Nicholas Philip),Eddy Stephen D.MiAaPQMiAaPQMiAaPQBOOK9910131536603321Echinoderm aquaculture1907789UNINA