01188nem0-2200397---450 99000964156040332120170529105422.0000964156FED01000964156(Aleph)000964156FED0100096415620121031d1923----km-y0itay50------baitaITb-y------bl--aa-aa----a1:100000e0033000e0040000n0420000n0414000ad--a-----Monte S. AngeloDocumento cartograficoIstituto geografico militare1:100000 (E3°30'-E4°/N42°-N41°40')FirenzeIGMI19231 cartacolor.42 x 37 cm su foglio 58 x 51 cmIl meridiano di riferimento è Monte Mario, RomaFoglio 157MattinataViestePeschiciPugliaCarteIstituto geografico militare5005ITUNINARICAUNIMARCMP990009641560403321MP Cass.2 IGM 100 (157)Ist. 3653ILFGEILFGEMonte S. Angelo768018UNINA04265nam 22006495 450 991052374360332120251113193714.09783030882969(electronic bk.)978303088295210.1007/978-3-030-88296-9(MiAaPQ)EBC6840247(Au-PeEL)EBL6840247(CKB)20443411500041(OCoLC)1292359468(DE-He213)978-3-030-88296-9(EXLCZ)992044341150004120220103d2022 u| 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierGreening Cities by Growing Food A Political Ecology Analysis of Urban Agriculture in the Americas /by Colleen Hammelman1st ed. 2022.Cham :Springer International Publishing :Imprint: Springer,2022.1 online resource (123 pages)History SeriesPrint version: Hammelman, Colleen Greening Cities by Growing Food Cham : Springer International Publishing AG,c2022 9783030882952 Includes bibliographical references and index.Chapter 1-Introduction -- Chapter 2-Entanglements of social justice, sustainability governance, and land tenure: A review of the literature -- Chapter 3-Producing uneven development through a focus on market gardens -- Chapter 4-“It is not about the food”: Qualitative valuations of urban agriculture -- Chapter 5-Stewarding the environmental commons -- Chapter 6-A way forward.This book examines how urban agriculture (UA) is valued in the sustainable city. Through a comparative examination of UA projects in four cities across the Americas – Rosario, Argentina; Toronto, Canada; Medellín, Colombia; and Charlotte, USA – the book illustrates local manifestations of the socio-ecological dimensions of the global food system, and traces theoretical and empirical explanations for the impact of global political economic structures (sustainable neoliberalism) on local efforts to promote social and environmental goals through UA. The study contributes to literature on UA, sustainability, and urban geography through examining the ability of marginalized communities to compete for land on which to grow produce in contribution to their food security, livelihoods, communities, and environments, and will be of interest to UA practitioners, students, and scholars of geography, sociology, sustainability studies, environmental studies, and food studies. This project is distinctive for its global - local orientation that uses local cases to shed light on global phenomena relating to sustainability, neoliberalism, and policy mobilities. It is also important for its qualitative approach to understanding the perceived value of UA. Throughout the research, stakeholders emphasized the qualitative values of UA (such as social integration for new immigrants) that are not easily captured in statistical representations of the economic value of a given piece of urban land. As such, this book seeks to contribute to understanding about the contributions UA makes to a city beyond the food produced, and fill gaps in literature regarding the local manifestations of global policy in UA projects seeking to address both sustainability and social justice objectives.History SeriesGeographyUrban ecology (Biology)Human rightsEnvironmental sciencesSocial aspectsRegional GeographyUrban EcologyHuman RightsEnvironmental Social SciencesGeography.Urban ecology (Biology)Human rights.Environmental sciencesSocial aspects.Regional Geography.Urban Ecology.Human Rights.Environmental Social Sciences.363.738746630.91732Hammelman Colleen1079444MiAaPQMiAaPQMiAaPQ9910523743603321Greening Cities by Growing Food2591904UNINA