01076nam0-2200325---450-99000942959040332120121024171809.0000942959FED01000942959(Aleph)000942959FED0100094295920110922d1964----km-y0itay50------baengUSy-------001yySymposium on foodsproteins and their reactionsthe third in a series of symposia on foods held at Oregon State Universityeditor H.W. Schultzassociate editor A.F. AnglemierWetsportAVI Publishing Company1964X, 472 p.ill.24 cmAVI books on food processing664Schultz,Harold WilliamAnglemier,A. F.Symposium on foods: Proteins and their reactions,3.<1963 ;Corvallis>436092ITUNINARICAUNIMARCBK99000942959040332153 A 337321DMVAPDMVAPSymposium on foods760334UNINA