01209nam0-2200421---450 99000881666040332120240228130510.09783540699354000881666FED01000881666(Aleph)000881666FED0100088166620090302d2009----km-y0itaa50------baenggerDEa-------001yyFood chemistryH.-D. Belitz, W. Grosch, P. Schieberle4th revised and extended ed.BerlinSpringer Verlagc2009XLIV, 1070 p.ill.24 cmChimica bromatologicaAlimentiAnalisi664.0720itaBelitz,Hans-Dieter91831Grosch,Werner91832Schieberle,Peter299579ITUNINARICAUNIMARCBK99000881666040332180 IX 125BFA59/2018FFABC80 IX 7510526FFABC664.07-BEL-1INV. INT. 2022/032SC1664.07 BELH 20091088/2024FAGBCFFABCSC1FAGBCFood chemistry730467UNINA