01098nam0-2200361---450 99000866596040332120190507092952.0978-0-8493-9154-5000866596FED01000866596(Aleph)000866596FED0100086659620080529d2007----km-y0itay50------baengUSa-------001yyHandbook of organic food safety and qualityedited by Julia Cooper, Urs Niggli and Carlo LeifertCambridge (Mass.)Woodhead2007XVIII, 521 p.ill.24 cmWoodhead Publishing series in food science, technology and nutritionAgricoltura organicaAlimenti631.58420itaCooper,JuliaNiggli,UrsLeifert,CarloITUNINARICAUNIMARCBK99000866596040332160 631.5 COOJ 200711355FAGBCFAGBCHandbook of organic food safety and quality717693UNINA