01823nam0-22003251i-450-99000699588040332120051025112925.087-7288-697-8000699588FED01000699588(Aleph)000699588FED0100069958820011116d1998----km-y0itay50------baitaITa-------001yyMeals in a social contextaspects of the communal meal in the Hellenistic and Roman worldedited by Inge Nielsen and Hanne Sigismund NielsenOxfordAarhus University Press1998245 p.ill.25 cmAarhus Studies in Mediterranean Antiquity (ASMA)1.Contiene i seguenti saggi: Salt, fish and the sea in the Roman Empire / Peter Ørsted ; The Roman family at dinner / Keith Bradley ; Roman children at mealtimes / Hanne Sigismund Nielsen ; Eating with the dead: the Roman funerary banquet / Hugh Lindsay ; Ut Graeco more biberetur : Greeks and Romans on the dining couch / Katherine Dunbabin ; Royal banquets : the development of royal banquets and banqueting halls from Alexander to the Tetrarchs / Inge Nielsen ; The sixth hour is the mealtime for scholars : Jewish meals in the Roman world / David Noy ; The common meal in the Qumran-Essene communities / Per Bilde ; Sacred meal and sacred meeting : Paul's argument in 1 Cor. 11.17-34 / Geert Hallbäck ; Regulating fellowship in the communal meal : early Jewish and Christian evidence / L. Michael WhiteNielsen,Inge<1950- >Sigismund Nielsen,HanneITUNINARICAUNIMARCBK990006995880403321Direz. N-0044981 ddrDDR21-1361DDRMeals in a social context698999UNINA