00957nam2-22002651i-450-99000192400040332120050922130117.0000192400FED01000192400(Aleph)000192400FED0100019240020030910d--------km-y0itay50------baengShould the physiological and genetic study of the grapevine proceed in reciprocal function to that of yeast in order to optimize the aroma of quality wines?C. Delfini, L. Bardip. 527-528001000188479ViticolturaDelfini,Claudio71531Bardi,Laura321381ITUNINARICAUNIMARCAN990001924000403321FAGBCShould the physiological and genetic study of the grapevine proceed in reciprocal function to that of yeast in order to optimize the aroma of quality wines403446UNINA