01104nam a22002771i 450099100378852970753620030920140628.0031111s1965 xxu|||||||||||||||||eng 0671007122b12474010-39ule_instARCHE-050729ExLDip.to LingueitaA.t.i. Arché s.c.r.l. Pandora Sicilia s.r.l.823.91Gilbert, Sandra M.169092E. M. Forster's "A passages to India" and "Howard's end" /S. M. GilbertNew York :Monarch [distributore],[1965]106 p. ;21 cmMonarch notes and study guides ;712Forster, Edward Morgan.A passage to IndiaForster, Edward Morgan.Howard's end.b1247401002-04-1413-11-03991003788529707536LE012 828.91 FOR GLB12012000224476le012-E0.00-l- 01010.i1290555013-11-03E. M. Forster's "A passages to India" and "Howard's end"182029UNISALENTOle01213-11-03ma -engxxu0101477nam2-22005051i-450 99000181344040332120250319115339.088-06-14786-2000181344FED01000181344(Aleph)000181344FED0100018134420030910d1998----km-y0itay50------baitaITa-------001yy<<L'>>alimentazionea cura di Alberto Capatti, Alberto De Bernardi, Angelo VarniTorinoEinaudi1998LXIV, 1052 p., [16] tav.ill.21 cm0010001807982001Storia d'Italiaannali13AlimentazioneAspetti socio-culturaliItalia394.120 945Capatti,AlbertoDe Bernardi,Alberto<1948- >Varni,Angelo<1944- >ITUNINARICAUNIMARCBK990001813440403321Collez. 457 (13)31778FSPBC60 945.9 CAPA 19986541FAGBCSE 032.08.14-1011DDECSE62 641 ANNDepa 8700DAGEAN03.5778237DECTS945 EIN 2,136651BFS945 EIN 03 (13)2025/517FLFBC1321598097BFSFLFBCFSPBCFAGBCDECTSDAGEABFSDECSEAlimentazione83705UNINA