00997nam1 2200301 i 450 CAG106723220231121125421.00444520414Vol. 1B0444520430Vol. 1A20160119d2005 ||||0itac50 baengnlz01i xxxe z01nHandbook of economic growthedited by Philippe Aghion and Steven N. DurlaufAmsterdam [etc.]Elsevier science20052 v.24 cmHandbooks in economics22001BVE00000352001 Handbooks in economics22001RML03406562000 Vol. 1Bedited by Philippe Aghion and Steven N. DurlaufAghion, PhilippeTO0V154432Durlauf, Steven N.TO0V255784Durlauf, StevenSBNV028529Durlauf, Steven N.ITIT-0120160119CAG1067232 53Handbook of economic growth59935UNICAS01957nam0 22004453i 450 NAP043063120251003044251.020090316d1973 ||||0itac50 bafreengfrz01i xxxe z01nStations de conditionnement et d’entreposage de fruits et légumes ParisInstitut International du Froid1973307 p.24 cmIn testa al front.: Institut international du froid. In calce al front.: Annexe au Bulletin de l'Institut International du FroidTesto in lingua inglese a fronte.Packing stations for fruits and vegetablesNAP0430632OrtaggiRefrigerazioneFIRSBLC053217IFruttaRefrigerazioneFIRSBLC053219I664TECNOLOGIA ALIMENTARE14664.852TECNOLOGIA ALIMENTARE. FRUTTA E VERDURA. Refrigerazione22RefrigeramentoErbaggiVerduraRefrigeramentoRefrigerazioneRefrigeramentoOrtaggiErbaggiOrtaggiVerduraRefrigerazioneRefrigeramentoInstitut international du froidSBLV297352International institute of refrigerationCFIV184988Institut international du froidIIFUFIV117595Institut international du froidIIR <Institut international du froid>UFIV117596Institut international du froidITIT-00000020090316IT-BN0095 NAP 01SALA DING $NAP0430631Biblioteca Centralizzata di Ateneo1 v.1 v. 01SALA DING 644 INS.st 0102 0000035745 VMA A4 1 v.Y 2001021120010211 01Stations de conditionnement et d’entreposage de fruits et légumes1573195UNISANNIO