01879nam0 22003973i 450 VAN024272320220912121335.627N978331933393920220310d2016 |0itac50 baengCH|||| |||||Chemistry and Food Safety in the EUThe Rapid Alert System for Food and Feed (RASFF)Salvatore Parisi, Caterina Barone, Ramesh Kumar SharmaChamSpringer2016VII, 72 p.ill.24 cm001VAN01232502001 SpringerBriefs in Molecular Science210 ChamSpringer001VAN01236612001 Chemistry of Foods210 ChamSpringer2014-CHChamVANL001889612.3Nutrizione umana22540Chimica generale22641.3Alimenti22ParisiSalvatoreVANV095100767205BaroneCaterinaVANV095308159128SharmaRamesh K.VANV095099282067Springer <editore>VANV108073650Sharma, Ramesh KumarSharma, Ramesh K.VANV100456Sharma, R. K.Sharma, Ramesh K.VANV103554Sharma, R.K.Sharma, Ramesh K.VANV201534ITSOL20240614RICAhttps://link.springer.com/book/10.1007/978-3-319-33393-9E-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o ShibbolethBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHEIT-CE0101VAN17NVAN0242723BIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE17CONS e-book 2220 17BIB2220/189 189 20220310 Chemistry and Food Safety in the EU2785330UNICAMPANIA