01828nam0 22004093i 450 VAN0027278420251121022349.6N978981195041420240229d2023 |0itac50 baengSG|||| |||||i e bcrFood Microbiology Based EntrepreneurshipMaking Money From Microbeseditors Natarajan Amaresan, Dhanasekaran Dharumadurai, Olubukola Oluranti BabalolaSingaporeSpringer2023XVII, 410 p.ill.24 cmSGSingaporeVANL000061664.001579Microbiologia alimentare22579Microbiologia22641Scienze degli alimenti22AmaresanNatarajanVANV223265BabalolaOlubukola O.VANV223176DharumaduraiDhanasekaranVANV223266Springer <editore>VANV108073650Babalola, Olubukola OlurantiBabalola, Olubukola O.VANV223177Babalola, O.O.Babalola, Olubukola O.VANV223178Babalola, O. O.Babalola, Olubukola O.VANV223179ITSOL20251128RICAhttps://link.springer.com/book/10.1007/978-981-19-5041-4E-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o ShibbolethBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHEIT-CE0101VAN17NVAN00272784BIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE17CONS e-book 2309 17BIB2309/64 64 20240229 Food microbiology based entrepreneurship3089417UNICAMPANIA