01539nam 2200385 450 00001728020050718115600.00-306-47276-720040220d2002----km-y0itay0103----baengUSHandbook of food processing equipmentby George D. Saravacos and Athanasios E. KostaropoulosNew York...[etc.]Kluwer Academic-Plenum Publishersc2002XXIV, 698 p.26 cm.Food engineering series2001Food engineering seriesIndustria alimentareAttrezzature664.00284(21. ed.)Tecnologia alimentare. Apparecchi e attrezzatureSaravacos,George D.442320Kostaropoulos,Athanasios E.442321ITUniversità della Basilicata - B.I.A.RICAunimarc000017280Handbook of food processing equipment85151UNIBASMONAGRAGRARIATORRE2020040220BAS01105120050601BAS011756batch0120050718BAS01105320050718BAS01111220050718BAS01114220050718BAS011156BAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p18.19101710T1017102004022098ConsultazioneBAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p18.19A101711T1017112004022004Prestabile Didattica01024nam0 22002651i 450 UON0010489820231205102610.38420020107d1958 |0itac50 baindID|||| 1||||Sedjarah Melajumenurut terbitan Abdullah (ibn Abdulkadir Munsji ) diselenggarakan kembali dan deliberianotasi oleh T. D. Situmorang dan A. Teeuw[s. l.]Djambatan1958XXXI, 359 p.19 cmMAL IVMALESIA - STORIAAABDULLAHUONV011442652894SITUMORANGT. D.UONV067089TEEUWA.UONV002383DjambatanUONV246127650ITSOL20240220RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00104898SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI MAL IV 012 N SI MR 80170 5 012 N Sedjarah Melaju1312029UNIOR