01578nam 2200433 450 00001197120050718115400.01-893997-13-820021127d2000----km-y0itay0103----baengUSIntroduction to fats and oils technologyeditors, Richard D. O'Brien, Walter E. Farr, Peter J. Wan2. ed.Champaign (IL)AOCS Pressc2000VI, 618 p.ill.24 cm.Industria oleariaGrassiIndustria665.2(21. ed.)Grassi e oli animali665.3(21. ed.)Grassi e oli vegetaliO'Brien,Richard D.Farr,Walter E.Wan,Peter J.ITUniversità della Basilicata - B.I.A.RICAunimarc000011971Introduction to fats and oils technology78352UNIBASMONAGRMONOGRAGRARIATORRE2020021127BAS011722TORRE2020021128BAS01091020050601BAS011754batch0120050718BAS01105120050718BAS01111020050718BAS01114020050718BAS011154BAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p18.199424T994242002112804Prestabile DidatticaBAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p18.1A99423T994232002112804Prestabile Didattica