01613nam 2200421 450 00000921520050718115300.01-85075-857-3(Sheffield Academic Press)0-8493-9730-8(CRC Press)20011220d1998----km-y0itay0103----baengGB<<The>> chemistry and technology of soft drinks and fruit juicesEdited by : Philip R. AshurstSheffieldSheffield Academic PressBoca RatonCRC Press1998XIV, 258 p.ill.24 cm.Sheffield food technologyBevandeIndustriaSucchi di fruttaIndustria663.6(20. ed.)Tecnologia delle bevande. Bevande analcoliche663.63(20. ed.)Tecnologia delle bevande. Succhi di frutta e di verdure.Ashurst,Philip R.ITUniversità della Basilicata - B.I.A.RICAunimarc000009215Chemistry and technology of soft drinks and fruit juices77818UNIBASMONAGRMONOGRAGRARIASTD0060120011220BAS011604STD0060120011220BAS011615TORRE2020011221BAS01120520050601BAS011754batch0120050718BAS01105020050718BAS01110920050718BAS01113920050718BAS011153BAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p15.498480T984802001122098Consultazione