01614nam 2200433 450 00000917820050718115300.00-8342-1952-220011213d2001----km-y0itay0103----baengUSDictionary of food ingredientsRobert S. Igoe, Y. H. Hui4. ed.Gaithersburg, MarylandAspen Publication2001V, 234 p.23 cmAlimentiComposizioneDizionari inglesi641.303(20. ed.)Alimenti. Dizionari, enciclopedie, concordanze.Igoe,Robert S.440357Hui,Yiu H.305252ITUniversità della Basilicata - B.I.A.RICAunimarc000009178Dictionary of food ingredients77837UNIBASMONAGRMONOGRAGRARIASTD0040120011213BAS011623STD0040120011213BAS011714TORRE2020011214BAS011102TORRE2020011214BAS011132TORRE2020011214BAS01113420050601BAS011754batch0120050718BAS01105020050718BAS01110920050718BAS01113920050718BAS011153BAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p17.598482T984822001121398ConsultazioneBAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p17.5A98483T984832001121304Prestabile Didattica