01829nam 2200481 450 00000913720050718115300.03-540-64692-220011211d1999----km-y0itay0103----baengDEFood chemistryH.-D. Belitz, W. Grosch2. ed.[ Translation from the 4. German ed. by M. M. Burghagen...[et al.]Berlin [etc.]Springerc1999XLII, 992 p.ill.25 cm.Tit. orig. : Lehrbuch lebensmittelchemieChimica bromatologicaAlimentiAnalisi664.07(20.ed.)Tecnologia alimentare. Prove, analisi, controlli di qualità.Belitz,Hans Dieter91831Grosch,Werner91832Burghagen,M. M.ITUniversità della Basilicata - B.I.A.RICAunimarc000009137Lehrbuch f�r lebensmittelchemie26572UNIBASMONAGRMONOGRAGRARIASTD0060120011211BAS011037STD0060120011211BAS011038TORRE2020011212BAS011650TORRE2020011212BAS011656TORRE2020011214BAS011009TORRE2020011214BAS01101620050601BAS011754batch0120050718BAS01105020050718BAS01110920050718BAS01113920050718BAS011153BAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p15.798344T983442001121198ConsultazioneBAS01BAS01BOOKBASA2Polo Tecnico-ScientificoDIDDidatticaPTS.s3.p15.7A98343T983432001121104Prestabile Didattica