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1. |
Record Nr. |
UNISA996395381603316 |
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Titolo |
By the King [[electronic resource] ] : A proclamation for restraint of killing, dressing, and eating of flesh in Lent, or on fish dayes, appointed by the law, to be hereafter strictly obserued by all sorts of people. Whereas, for the benefit and commoditie of this our realme of England, as well in the maintenance of our Nauie and shipping . |
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Pubbl/distr/stampa |
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Imprinted at London, : by Bonham Norton, and Iohn Bill, Printers to the Kings most Excellent Maiestie., M. DC. XXII. [1622] |
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Descrizione fisica |
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[3] leaves : coat of arms |
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Altri autori (Persone) |
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James, King of England, <1566-1625.> |
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Soggetti |
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Lent - England |
Fasts and feasts - England |
Meat industry and trade - Law and legislation - England |
Broadsides17th century.England |
Proclamations17th century.England |
Great Britain History James I, 1603-1625 Sources Early works to 1800 |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Title taken from caption and first lines of text. |
Imprint taken from colophon. |
"Giuen at Whitehall the thirtieth day of Ianuary, in the twentieth yeere of our reigne of Great Britaine, France and Ireland." --Leaf [3]. |
Sheet 1 has last indented line to right of intit. beginning: 'dayes' and line 9 begins: 'kinde'. Cf. STC (2nd ed.). |
Royal coat of arms with 'I R' at top, initial. |
Reproduction of original in: Queen's College (University of Oxford). Library. |
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Sommario/riassunto |
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2. |
Record Nr. |
UNISALENTO991003822329707536 |
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Autore |
Becchi, Carlo Maria |
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Titolo |
Introduction to the basic concepts of modern physics: [special relativity, quantum and statistical physics] / Carlo Maria Becchi, Massimo D'Elia |
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Pubbl/distr/stampa |
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Milan ; New York : Springer, c2007 |
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ISBN |
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Descrizione fisica |
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Collana |
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Classificazione |
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Altri autori (Persone) |
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Disciplina |
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Soggetti |
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Special relativity (Physics) |
Statistical physics |
Quantum field theory |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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