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1. |
Record Nr. |
UNISALENTO991003448519707536 |
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Autore |
Walde, A. |
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Titolo |
Lateinisches etymologisches Wörterbuch / von A. Walde und J.B. Hofmann |
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Pubbl/distr/stampa |
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Heidelberg : Carl Winter, 1956-1972 |
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Descrizione fisica |
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Collana |
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Indogermanische Bibliothek. Zweite Reihe: Wörterbuch |
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Altri autori (Persone) |
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Hofmann, Johann Baptist |
Berger, Elsbeth |
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Soggetti |
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Lessici etimologici - Lingua latina |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di contenuto |
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v. 1: 4. ed., 1965. - v. 2: 5. ed. 1972. - v. 3: Register. - 3. neubearbeitete Auflage / von J.B. Hofmann ; Zusammengestellt / von Esbeth Berger. - 1956. |
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2. |
Record Nr. |
UNINA9910809191903321 |
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Autore |
Vagelli Alejandro A |
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Titolo |
The Banggai cardinalfish : natural history, conservation, and culture of Pterapogon kauderni / / Alejandro A. Vagelli |
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Pubbl/distr/stampa |
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Hoboken, N.J., : Wiley-Blackwell, 2011 |
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ISBN |
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9786613432490 |
9781283432498 |
1283432498 |
9781119950387 |
1119950384 |
9781119950356 |
111995035X |
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Edizione |
[1st ed.] |
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Descrizione fisica |
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1 online resource (227 p.) |
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Disciplina |
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Soggetti |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Description based upon print version of record. |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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pt. 1. Introduction -- pt. 2. Natural history -- pt. 3. Conservation -- pt. 4. Appendix. |
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Sommario/riassunto |
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The Banggai cardinalfish, Pterapogon kauderni, is a fascinating species that possesses a series of remarkable biological characteristics making it unique among coral reef fishes. It has been the focus of studies in reproduction, ecology, population genetics and evolution. In addition, since its rediscovery in the late 1990's, it has become tremendously popular in the international ornamental fish trade, and indiscriminate collecting has led to its inclusion in the 2007 IUCN Red List as an endangered species. This book is divided into three main parts: a general introduction to the fish |
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