| |
|
|
|
|
|
|
|
|
1. |
Record Nr. |
UNISA996394972203316 |
|
|
Autore |
Shewring Adam |
|
|
Titolo |
The plain dealing poulterer: or, A poulterer's shop opened [[electronic resource] ] : with all sorts of ware, and how to know the young from the old, being dead or alive. Also how to feed and fatten fowl in a short time, with other things necessary to be known. Very useful for gentlemen and other[s,] that they may not be deceived. By Adam Shewring, a Poulterer |
|
|
|
|
|
|
|
Pubbl/distr/stampa |
|
|
London, : printed for C. Brome, at the Gun at the West-end of Saint Paul's, 1695 |
|
|
|
|
|
|
|
|
|
Descrizione fisica |
|
|
|
|
|
|
Soggetti |
|
Poultry - Feeding and feeds |
Poultry breeds - England |
|
|
|
|
|
|
|
|
Lingua di pubblicazione |
|
|
|
|
|
|
Formato |
Materiale a stampa |
|
|
|
|
|
Livello bibliografico |
Monografia |
|
|
|
|
|
Note generali |
|
Below imprint: Price stitched four pence. |
Imperfect; pages stained, title page torn, with some loss of text. |
Reproduction of the original in the Bodleian Library. |
|
|
|
|
|
|
|
|
Sommario/riassunto |
|
|
|
|
|
| |