1.

Record Nr.

UNINA990001194150403321

Autore

Schulze, Bert-Wolfgang

Titolo

Methoden der potentialtheorie fur Elliptische : Differentialgleichungen Beliebiger Ordnung / di SCHULZE Bert-Wolfgang und WILD ENHAIN Gunther

Pubbl/distr/stampa

Basel [etc.] : Birkhauser, 1977

Collana

Lehrbucher und Monographien aus dem Gebiete der exakten Wissenschaften , Mathematische Reihe ; 60

Locazione

MA1

Collocazione

C-58-(60

Lingua di pubblicazione

Tedesco

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Band 60

2.

Record Nr.

UNISA996391263103316

Autore

La Varenne François Pierre de <1618-1678.>

Titolo

The French cook [[electronic resource] ] : Prescribing the way of making ready of all sorts of meats, fish and flesh, with the proper sauces, either to procure appetite, or to advance the power of digestion. Also the preparation of all herbs and fruits, so as their naturall crudities are by art opposed; with the whole skil of pastry-work. Together with a treatise of conserves, both dry and liquid, a la mode de France. With an alphabeticall table explaining the hard words, and other usefull tables. / / Written in French by Monsieur De La Varenne, clerk of the kitchin to the Lord Marquesse of Uxelles, and now Englished by I.D.G

Pubbl/distr/stampa

London, : Printed for Charls Adams, and are to be sold at his shop, at the sign of the Talbot neere St. Dunstans Church in Fleetstreet., 1653

Descrizione fisica

[29], 4-276 p. : ill

Altri autori (Persone)

I. D. G

Soggetti

Cookery

Cookery, French

Lingua di pubblicazione

Inglese



Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

A translation of: François Pierre de la Varenne. Cuisinier françois.

With engraved frontispiece.

Dedication signed: Du Fresne.

Annotation on Thomason copy: "May. 27.".

Reproduction of the original in the British Library.

Sommario/riassunto

eebo-0018