1.

Record Nr.

UNISA996389092403316

Autore

Tyrrell James <1642-1718.>

Titolo

The general history of England, both ecclesiastical and civil . Vol. I [[electronic resource] ] : from the earliest accounts of time to the reign of His present Majesty, King William III : taken from the most ancient records, manuscripts, and printed historians : with memorials of the most eminent persons in church and state ... / / by James Tyrrell

Pubbl/distr/stampa

London, : Printed and are to be sold by W. Rogers [etc.], 1697

Descrizione fisica

698 p. in various pagings : ill

Soggetti

Great Britain History To 1066

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Note generali

Includes index.

Reproduction of original in the University of Illinois (Urbana-Champaign Campus). Library.

Sommario/riassunto

eebo-0167



2.

Record Nr.

UNINA9910576877003321

Autore

Romero-González Roberto

Titolo

Detection of Residual Pesticides in Foods

Pubbl/distr/stampa

Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022

Descrizione fisica

1 online resource (166 p.)

Soggetti

Public health and preventive medicine

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

Sommario/riassunto

Pesticides are used worldwide, and despite the fact that organic farming is increasing, they are still widely applied in different countries with pesticide regulations and monitoring programs. This Special Issue will cover the topic of the presence of pesticide residues in food, paying special attention to the use of modern analytical techniques based on chromatographic techniques coupled to mass spectrometry. Generic extraction methods are needed to allow the detection of pesticides with different physic-chemical properties, as well as different families of contaminants can be extracted simultaneously. Nevertheless, pluriresidue methods are still necessary for "orphan" compounds that cannot be included in multiresidue methods. Thus, in addition to targeted pesticides, the scope of this analysis can be increased and nowadays, metabolites are also detected, evaluating the degradation of pesticide residues in different food matrices.