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1. |
Record Nr. |
UNINA9910148571803321 |
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Autore |
Grasseni Cristina |
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Titolo |
The heritage arena : reinventing cheese in the Italian Alps / / by Cristina Grasseni |
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Pubbl/distr/stampa |
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New York, New York ; ; Oxford, England : , : Berghahn, , 2017 |
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©2017 |
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Descrizione fisica |
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1 online resource (202 pages) : illustrations, tables, maps, photographs |
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Collana |
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Food, Nutrition, and Culture ; ; Volume 5 |
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Disciplina |
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Soggetti |
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Cheesemaking - Social aspects - Italy - Bergamo Region |
Cheese industry - Italy - Bergamo Region |
Cheesemakers - Italy - Bergamo Region |
Cheese - Varieties - Italy - Bergamo Region |
Slow food movement - Italy - Bergamo Region |
Food law and legislation - European Union countries |
Bergamo Region (Italy) Social life and customs |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Nota di bibliografia |
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Includes bibliographical references and index. |
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Nota di contenuto |
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Frontmatter -- Contents -- List of Tables, Figures and Maps -- Acknowledgments -- Abbreviations -- Introduction -- PART I The War of the Cheeses -- CHAPTER 1 Patrimonio and Tipicità -- CHAPTER 2 Cultures of Resistance -- Conclusion of Part I -- PART II We, the People of Val Taleggio -- CHAPTER 3 A Geography of Opposites -- CHAPTER 4 The Best Cheese in Italy -- Conclusion of Part II -- PART III Dulcamara’s Senses -- CHAPTER 5 Marketing the Sensorium -- CHAPTER 6 Reinventing Stracchino -- Conclusion of Part III -- Conclusion -- Bibliography -- Index |
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Sommario/riassunto |
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In Europe a number of production and communication strategies have long tried to establish local products as resources for local development. At the foot of the Alps, this scenario appears in all its contradictions, especially in relation to cheese production. The Heritage Arena focuses on the saga of Strachitunt, a cheese that has been designated an EU Protected Designation of Origin after years of negotiation and competition involving cheese-makers, merchants, and |
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Slow Food activists. The book explores how the reinvention of cheese as a form of heritage is an ongoing and dynamic process rife with conflict and drama. |
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2. |
Record Nr. |
UNISA996387062303316 |
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Autore |
Hobson Paul |
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Titolo |
Fourteen queries and ten absurdities about the extent of Christ's death, the power of the creatures, the justice of God in condemning some, and saving others [[electronic resource] /] / presented by a free-willer to the Church of Christ at Newcastle, and answered by Paul Hobson a member of the said Church. In which answer is discovered, the extent of Christs death, the nature and truth of election, the condition of the creature both before and after conversion, &c. Published in tenderness of love for the good of all, especially for the Churches of Christ |
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Pubbl/distr/stampa |
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London, : Printed by Henry Hills for William Hutchison book-seller in Durham., 1655 |
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Descrizione fisica |
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Soggetti |
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God - Mercy |
God - Wrath |
Judgment of God |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Annotation on Thomason copy: "may. 18". |
Reproduction of the original in the British Library. |
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Sommario/riassunto |
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