Rules for assizing of bread [[electronic resource] ] : viz. by troy-weight, or sterling, and by avoirdupoids weights : together with the rule of coequality of both weights, and the assize by a standard-weight for white, wheaten, and household loaves, assized by a certain price, rising and lowering, as the price of wheat rises and falls in the market : all three calculated exactly according to the statute Assiza panis 51.H.3. now in force in Ireland

• Record Nr.: UNISA996385310303316
• Autore: Blackhall G
• Pubbl/distr/stampa: Dublin, : Printed by Joseph Ray ..., and are to be sold at his shop ..., 1699
• Descrizione fisica: [76] p
• Soggetti: Bread industry - Ireland - 17th century; Bread industry - Weights and measures; Weights and measures - Law and legislation
• Lingua di pubblicazione: Inglese
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Note generali: Preface signed: G. Blackhall.; Reproduction of original in the British Library.
• Sommario/riassunto: eebo-0018