1.

Record Nr.

UNISA996280727503316

Titolo

IEEE Std 1241-2000 . Corrigendum 1 Technical and editorial corrections : IEEE Standard for Terminology and Test Methods for Analog-To-Digital Converters / / Institute of Electrical and Electronics Engineers

Pubbl/distr/stampa

[Place of publication not identified] : , : IEEE, , 2001

ISBN

0-7381-2725-6

Descrizione fisica

1 online resource

Disciplina

621.39814

Soggetti

Analog-to-digital converters

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia

2.

Record Nr.

UNINA9911004706203321

Autore

Coultate Tom

Titolo

Food [[electronic resource]]

Pubbl/distr/stampa

Cambridge, : Royal Society of Chemistry, 2008

ISBN

1-84973-740-1

1-62198-201-7

Edizione

[5th ed.]

Descrizione fisica

1 online resource (522 p.)

Collana

RSC paperbacks Food

Disciplina

664.07

Soggetti

Food -- Analysis

Food -- Chemical constituents & properties

Food -- Composition

Food - Composition

Food - Analysis

Health & Biological Sciences

Diet & Clinical Nutrition

Lingua di pubblicazione

Inglese

Formato

Materiale a stampa

Livello bibliografico

Monografia



Note generali

Description based upon print version of record.

Nota di contenuto

Food The Chemistry of its Componets Ed 5_PRINT; i_iv; v_vi; vii_x; xi_xvi; xvii; xviii_xx; 001_005; 006_048; 049_096; 097_158; 159_213; 214_264; 265_311; 312_358; 359_380; 381_438; 439_454; 455_474; 475_479; 480_501

Sommario/riassunto

As a source of detailed information on the chemistry of food this book is without equal. With a Foreword written by Heston Blumenthal the book investigates food components which are present in large amounts (carbohydrates, fats, proteins, minerals and water) and also those that occur in smaller amounts (colours, flavours, vitamins and preservatives). Food borne toxins, allergens, pesticide residues and other undesirables are also given detailed consideration. Attention is drawn to the nutritional and health significance of food components. This classic text has been extensively rewritten for i