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Record Nr. |
UNISA996201343503316 |
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Titolo |
The Cambridge companion to British romanticism / / edited by Stuart Curran [[electronic resource]] |
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Pubbl/distr/stampa |
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Cambridge : , : Cambridge University Press, , 2010 |
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ISBN |
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1-139-80096-5 |
0-511-76277-1 |
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Edizione |
[Second edition.] |
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Descrizione fisica |
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1 online resource (xxix, 288 pages) : digital, PDF file(s) |
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Collana |
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Cambridge companions to literature |
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Classificazione |
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Disciplina |
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Soggetti |
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English literature - 19th century - History and criticism |
English literature - 18th century - History and criticism |
Romanticism - Great Britain |
Literatura anglesa |
Romanticisme |
Llibres electrònics |
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Lingua di pubblicazione |
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Formato |
Materiale a stampa |
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Livello bibliografico |
Monografia |
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Note generali |
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Title from publisher's bibliographic system (viewed on 09 Nov 2015). |
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Nota di bibliografia |
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Includes bibliiographical references (p. 262-174) and index. |
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Nota di contenuto |
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Machine generated contents note: Preface Stuart Curran; Chronology; 1. Romanticism and the 'schools' of criticism and theory Jerrold E. Hogle; 2. Romanticism and Enlightenment Marshall Brown; 3. Poetry in an age of revolution P. M. S. Dawson; 4. German Romantic Idealism Peter Thorslev; 5. Romanticism and language William Keach; 6. Culture's medium: the role of the review Marilyn Butler; 7. Publishing and the provinces in Romantic-era Britain Stephen C. Behrendt; 8. Women readers, women writers Stuart Curran; 9. Romantic fiction Gary Kelly; 10. Romantic poetry: why and wherefore? Stuart Curran; 11. The sister arts in British Romanticism Morris Eaves; Guide to further reading; Index. |
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Sommario/riassunto |
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This new edition of The Cambridge Companion to British Romanticism has been fully revised and updated and includes two wholly new essays, one on recent developments in the field, and one on the rapidly expanding publishing industry of this period. It also features a comprehensive chronology and a fully up-to-date guide to further reading. For the past decade and more the Companion has been a |
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